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Japanese Vinaigrette | Japanese-Style Flavor | Salad Dressing | Asian Sauces Wholesale

Categories	Salad & Kimchi Sauce
Brand	Yinghok Food & Beverage Wholesale Manufacturer
Model	ZY-SL-01
Shelf life	18 months
Available sizes	1.8L,2kg,1.9L,3.78L
Storage conditions	Store in a cool, dry place
FOB port	Dalian Port
Terms of Payment	T/T
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Update Time	Jul 20,2025

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Detail Information

Japanese Vinaigrette Nutrition Facts

Per100g		NRV%
Energy	275KJ	3%
Protein	2.1g	4%
Fat	0g	0%
Carbohydrate	14.1g	5%
Sodium	2130mg	107%
Japanese Vinaigrette is a distinctive dressing that blends Japanese flavors with the characteristics of Western vinaigrette. Primarily used for various salads, it is also commonly applied to cold - mixed seafood and for marinating meats to impart unique tastes, making it a staple seasoning in Japanese light cuisine.

Japanese Vinaigrette Ingredients

Water,vinegar,high fructose corn syrup,soy sauce,glucose,vegetable(garlic,onion,ginger),edible salt,apple,sesame,yeast extract,monosodium glutamate,seasoning wine,citric acid,disodium 5'-ribonucleotides,yeast extract,xanthan gum, disodium EDTA.

The product may contain or may have traces of soybean, wheat,sesame, and their products.