Customized Sauce Expert
- Product Screening
- Safe and health
- HALAL
- FDA
- BRC
- ISO
- HACCP
- No animal ingredients
- Gluten free
- Non-GMO
- Low fat
- Low sodium
- Suitable for vegetarians
- Application
- Restaurant
- Supermarket
- Grocery store
- Factory
- Business attributes
- Hot sale
- New product
- Promotion product
- Sample
- Private Label
- Customize flavor
- Wholesale
- Distribution
- Packing Material
- Plastic
- Glass
- Ceramic
- Solutions
- For Food Service
- For Retail
- For Halal
Custom Meat & BBQ Sauces
Grilled meat's unforgettable flavor lies in premium sauces—and Yinghok's custom meat & BBQ sauces are the key to authentic Asian tastes. Designed for BBQ restaurants, Japanese diners, food factories, and caterers, our range covers classic & signature styles: Teriyaki Sauce, Unagi Sauce (eel glaze), Tonkatsu Sauce, Black Pepper Sauce, Yakiniku Sauce (Japanese BBQ), Yakitori Sauce, and Takoyaki Sauce. Available for customization & wholesale with OEM/ODM support and halal certification, we deliver batch-consistent flavor to streamline your grilling operations while capturing the bold, layered essence of BBQ.
What Are Meat & BBQ Sauces?
Yinghok's meat & BBQ sauces are tailor-made for grilling, marinating, and dipping, crafted with authentic Asian formulas. Core offerings include:
1. Teriyaki Sauce: Rich umami, iconic for Japanese grilled meats.
2. Unagi Sauce: Sweet-savory glaze, the soul of grilled eel.
3. Tonkatsu Sauce: Balanced sweet-sour, perfect for fried pork cutlets.
4. Black Pepper Sauce: Pungent aroma with mild heat, ideal for steak/beef.
5. Yakiniku/Yakitori Sauce: Umami-rich, for marinating/dipping grilled meats.
6. Takoyaki Sauce: Complex flavor, specialized for Japanese street food.
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Teriyaki Sauce is a complex, richly flavored Japanese sauce widely used in Japanese cuisine.
Unagi sauce is the core seasoning sauce for eel in Japanese cuisine, characterized by its rich sweet-and-savory flavor.
Tonkatsu sauce is the core sauce for fried tonkatsu. The Japanese-style flavor is most representative, with a balanced sweet and sour base.
Here, you can find Yinghok Black Pepper Sauce — it carries a pungent aroma with mild spiciness, a rich salty and umami taste, and a distinctive flavor.
Here, you can find Yinghok Black Pepper Sauce — it carries a pungent aroma with mild spiciness, a rich salty and umami taste, and a distinctive flavor.
Takoyaki sauce is a complex seasoning sauce used for making takoyaki, a popular Japanese street food.
Barbecue sauce: A savory-sweet, rich blend. Perfect for glazing or dipping grilled meats, adding bold flavor.
Yakiniku sauce is a Japanese BBQ sauce.Used for marinating or dipping grilled meats, adding rich umami and depth.
Yakitori Sauce is a versatile meat seasoning blend designed to enhance flavor and streamline cooking.
Yinghok Meat & BBQ Sauces vs. Generic Commercial Sauces
For food businesses, generic BBQ sauces often fall short: Teriyaki may be overly sweet, Black Pepper Sauce lacking aroma, or Yakiniku Sauce unbalanced—ruining the grilled meat experience.
Yinghok solves these pain points with customizable & wholesale-focused solutions:
1. Authentic Asian formulas (Japanese-style core).
2. Full customization support: Adjust sweetness, spiciness, thickness, or add unique flavors for your brand.
3. Bulk wholesale supply with stable inventory, ensuring no stockouts for high-volume BBQ spots/restaurants.
4. Batch-consistent quality to maintain uniform taste across your stores.
Quality & Compliance for Food Operators
Today's diners pursue both authentic taste and safe quality—and we deliver both. Yinghok's meat & BBQ sauces are crafted with high-quality ingredients and strict quality control. We provide full compliance documentation (halal certification, food safety reports, ingredient traceability records) to support your business's regulatory requirements. Whether for custom orders or bulk wholesale, every batch meets high standards.
Procurement Tips for Food Businesses
When sourcing meat & BBQ sauces for commercial use, focus on customization & wholesale capabilities:
1. Prioritize suppliers offering one-stop custom wholesale services (like Yinghok) to simplify procurement.
2. Verify certifications (halal, food safety) to cover diverse customer needs.
3. Confirm bulk supply stability to avoid operational delays.
4. Opt for partners providing free samples (customizable samples available) to test flavor fit before wholesale orders.
Conclusion
Yinghok isn't just a meat & BBQ sauce supplier—we're your custom wholesale strategic partner for BBQ business growth. Our core strengths:
1. Full-range product coverage (grilling, marinating, dipping) to meet multi-scenario needs (Japanese BBQ, fried cutlets, street food).
2. Flexible customization & wholesale services (low MOQ for custom orders, favorable prices for bulk wholesale).
3. Authentic Asian flavors and batch consistency to help you build menu differentiation.
Whether you’re a local BBQ spot, a chain Japanese restaurant, or a food factory, we turn your flavor vision into scalable, crowd-pleasing sauces. Choose Yinghok for custom meat & BBQ sauces wholesale—let's craft unforgettable grilling experiences together.
FAQs (For Food Businesses)
Q1: What’s the MOQ for custom meat & BBQ sauces wholesale?
A: Our MOQ is flexible—starting at 30 cartons for standard flavors, and 50 cartons for custom formulas. Long-term partners enjoy more favorable terms.
Q2: Can I customize the flavor and packaging for wholesale orders?
A: Yes! We support full customization: Adjust sweetness, spiciness, or add unique ingredients; print your brand logo/package design for wholesale batches.
Q3: How long does custom wholesale production take?
A: Typically 2–4 weeks, faster for standard flavor wholesale.
Q4: Do you offer free samples for wholesale testing?
A: Absolutely! Contact our team to request free samples of standard flavors (e.g., Teriyaki, Unagi), or customize sample formulas before placing bulk wholesale orders.
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