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Ponzu Sauce Distributors | Custom Salad Dressings | Retail Market Usage Salad Sauce Sales






Detail Information
What are the Unique Features of YINGHOK Ponzu Sauce?
Ponzu sauce is a seasoning sauce originating from Japan. It has the fresh, tangy aroma of citrus and the savory umami of soy sauce. The taste is refreshing and not greasy, with a subtle hint of sweetness.
In Japanese cuisine, Ponzu sauce has a wide range of uses: It can be used as a dipping sauce for sashimi and sushi, adding layers to the fresh sweetness of seafood. It can also be used in cold salads, as a hot pot dipping sauce, or as a seasoning sauce for marinating meat and seafood during cooking, enhancing freshness and cutting through richness. Its refreshing nature makes it especially popular in summer dishes, and it is a highly representative sauce in Japanese seasonings.
It has strict quality control, having passed multiple certifications(FDA,BRCGS, etc) and being guaranteed by an advanced production line in terms of quality.
Nutrition Facts & Ingredients of Custom Ponzu Sauce
Item | Per 100g | NRV% |
| Energy | 282KJ | 3% |
Protein | 1.8g | 3% |
Fat | 0.9g | 2% |
| Carbohydrate | 12.8g | 4% |
| Sodium | 3538mg | 177% |
Water, Soy Sauce (Water, Non-GMO Defatted Soybean, Wheat, Edible Salt), Vinegar, Fruit And Vegetable Juice, White Granulated Sugar, High Fructose Corn Syrup, Edible Salt, Seasoning Cooking Wine, Lactic Acid, Dried Bonito, Citric Acid, Disodium 5'-Ribonucleotide, Disodium Succinate, Food Flavoring, Potassium Sorbate.
This Product Contains Soybean, Gluten And Fish Ingredients.
Versatile Packaging Solutions for Retail & Food Service
We provide customized packaging and concentration options tailored for both retail distribution and food service operations.Whether you are building a consumer brand or supplying restaurants, our solutions ensure efficiency, consistency, and scalability.
How To Use Ponzu Sauce ?
Pour Ponzu sauce into a small dish and use it as a dipping sauce for sashimi (such as salmon, tuna) and sushi. It enhances the natural sweetness of seafood; the citrusy aroma neutralizes the fishy smell of seafood, while the savory umami of soy sauce adds layers of flavor.
It can also be used as a dipping sauce for hot pot and fried foods, as a seasoning for cold mixed vegetables and seafood, as a marinade for meat and seafood, and as a flavoring in stir-fries or soups. Additionally, it can be used to make drinks. It enhances freshness, cuts through greasiness, and highlights a refreshing taste.
Ponzu Sauce FAQs
How long is the shelf life of the Ponzu Sauce?
18 months,refrigerate after opening and consume quickly
Can I request custom packaging/labeling for bulk wholesale orders?
Yes – we offer custom packaging & private labeling services for large wholesale clients (e.g., printing your restaurant/catering brand logo on the packaging). This service is available for orders that meet our bulk quantity requirements.
How does the free sample offer work for wholesale clients before placing a large order?
Prior to your formal bulk order, we can send FREE product samples for quality testing. You only need to cover the international shipping cost for the samples.
What's the lead time for bulk wholesale orders of this product?
For standard bulk wholesale orders (within MOQ range), the lead time is 7-10 business days. For large-scale orders (or orders with custom packaging), the lead time may extend to 12-15 business days – we recommend confirming timelines with our team in advance.
Is the quality of bulk wholesale orders consistent with the free sample?
Absolutely. We strictly follow the same production standards, raw material specifications and quality control processes for samples and bulk orders. If you find quality discrepancies, contact our after-sales team for a solution within 7 business days of receipt.
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