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Yakisoba Sauce Supplier | Wholesale Stir-Fry Noodle Sauce OEM & ODM






Detail Information
Yakisoba Sauce for Restaurants, Foodservice & Retail Brands
Yinghok Yakisoba Sauce is a ready-to-use stir-fry noodle sauce developed for commercial kitchens, foodservice distributors, retail brands and food manufacturers. The sauce combines savory soy sauce notes with balanced sweetness, mild acidity and aromatic seasoning to create a rich, glossy coating for stir-fried noodles.
Designed for efficient commercial preparation, the sauce can be added directly during stir-frying to help standardize flavor while reducing the need for multiple individual seasonings. Its balanced, non-spicy profile makes it suitable for a broad range of customers and menu concepts.
For importers and distributors, Yinghok provides flexible wholesale packaging, OEM/ODM formulation development and private-label solutions for different markets and sales channels.
Key Product Advantages
· Savory & Aromatic Flavor – A balanced soy-based seasoning profile designed for stir-fried noodle dishes.
· Glossy Sauce Coating – Helps distribute seasoning evenly across noodles during stir-frying.
· Non-Spicy Standard Formula – Suitable for customers who prefer savory flavor without chili heat.
· Ready-to-Use Format – Simplifies commercial kitchen preparation and recipe execution.
· Multi-Application Potential – Suitable for yakisoba, stir-fried noodles, rice dishes and other Asian-style menu applications.
· Foodservice & Retail Options – Available in different packaging formats for restaurants, distributors and retail brands.
· OEM & Private Label Support – Flavor, concentration, packaging and branding can be customized for qualified projects.
It has strict quality control, having passed multiple certifications(FDA,BRCGS, HALAL,etc) and being guaranteed by an advanced production line in terms of quality. To cater to the diverse requirements of our global clientele, we provide two product versions: our classic standard Yakisoba Sauce, and dedicated Halal-certified Yakisoba Sauce to support your halal-compliant menu offerings.
Nutrition Facts & Ingredients of Custom Yakisoba Sauce (Non-Halal Version)
Item | Per 100g | NRV% |
| Energy | 449KJ | 5% |
Protein | 1.5g | 3% |
Fat | 1.9g | 3% |
| Carbohydrate | 20.8g | 7% |
| Sodium | 4342mg | 217% |
Water, Soy Sauce (Water, Non-GMO Defatted Soybean, Wheat, Edible Salt), Malt Syrup, White Granulated Sugar, Edible Salt, Vinegar, Vegetables (Tomato, Ginger), Monosodium Glutamate, Hydroxypropyl Distarch Phosphate, Edible Alcohol, Disodium 5'-Ribonucleotide, Xanthan Gum, Spices, Citric Acid, Potassium Sorbate, Caramel Color.
This Product Contains Soybean And Gluten Ingredients.
Note: This is formulation for reference. (Non-Halal Version)
Nutrition Facts & Ingredients of Custom Yakisoba Sauce (Halal Version)
Water, Soy Sauce (Water, Non-GMO Defatted Soybean, Wheat, Edible Salt), Malt Syrup, White Granulated Sugar, Edible Salt, Vinegar, Vegetables (Tomato, Ginger), Monosodium Glutamate, Hydroxypropyl Distarch Phosphate, Disodium 5'-Ribonucleotide, Xanthan Gum, Spices, Citric Acid, Potassium Sorbate, Caramel Color.
This Product Contains Soybean And Gluten Ingredients.
The nutritional information of the Halal product is consistent with that of the non-Halal version listed above.
Note: This is formulation for reference. (Halal Version)
Why Choose Our Halal Ramen Products
✔ Application Scenarios:
Halal restaurant chains
Food distributors in Muslim markets
Private label Halal ramen products
Retail-ready Halal instant or fresh ramen solutions
We help you expand into Halal markets with confidence and compliance.
Who Is Yakisoba Sauce For?
Japanese & Asian Restaurants
Use a standardized stir-fry sauce to simplify yakisoba preparation and maintain consistent menu flavor.
Restaurant Chains & Central Kitchens
Develop a standardized sauce solution that can be distributed across multiple locations and central production facilities.
Foodservice Distributors
Source bulk Yakisoba Sauce for supply to restaurants, catering companies, commercial kitchens and foodservice operators.
Retail Brands & Supermarkets
Develop private-label Yakisoba Sauce for consumers looking for convenient Asian-style cooking sauces.
Ready-to-Cook Meal Manufacturers
Incorporate the sauce into chilled, frozen or ready-to-cook noodle meal kits.
Food Manufacturers
Use the sauce as a seasoning component for noodles, rice dishes and other prepared-food products.
Importers & Wholesalers
Source wholesale Yakisoba Sauce with OEM, ODM and private-label options for regional markets.
How To Use Yakisoba Sauce (Non-Halal Version) ?
Heat 20g of vegetable oil in a pan over medium heat until shimmering. Add pre-cooked noodles (80% done) and stir-fry for 2-3 minutes until golden brown, then pour in 50g of Yakisoba sauce. Toss evenly to coat the noodles and continue stir-frying for 30 seconds until the sauce caramelizes slightly and releases an inviting aroma.
Serve immediately as stir-fried noodles, or use to dress cold noodles or drizzle over rice bowls for added flavor.
Versatile Packaging Solutions for Retail & Food Service
We provide customized packaging and concentration options tailored for both retail distribution and food service operations.Whether you are building a consumer brand or supplying restaurants, our solutions ensure efficiency, consistency, and scalability.
Yakisoba Sauce FAQs
How long is the shelf life of the yakisoba Noodle Sauce?
18 months,refrigerate after opening and consume quickly
What is the spiciness level of Yakisoba sauce, and is it suitable for people who cannot tolerate spicy food?
Our yakisoba sauce is in its original flavor without adding any chili ingredients. It basically has no spiciness, so it's very suitable for people who can't eat spicy food.
May I request a sample of yakisoba sauce?
Certainly! You can request a sample, and we only ask that you cover the international shipping fees.
Can I request custom packaging/labeling for bulk wholesale orders?
Yes – we offer custom packaging & private labeling services for large wholesale clients (e.g., printing your restaurant/catering brand logo on the packaging). This service is available for orders that meet our bulk quantity requirements.
What's the lead time for bulk wholesale orders of this product?
For standard bulk wholesale orders (within MOQ range), the lead time is 7-10 business days. For large-scale orders (or orders with custom packaging), the lead time may extend to 12-15 business days – we recommend confirming timelines with our team in advance.
Looking for a Wholesale Yakisoba Sauce Supplier?
Whether you are an importer, foodservice distributor, Japanese restaurant group, supermarket brand or food manufacturer, Yinghok can provide a scalable Yakisoba Sauce solution for your market.
Tell us about your project:
· Target country or market
· Foodservice or retail application
· Required package size
· Estimated order quantity
· Preferred flavor profile
· Halal requirements
· Private-label requirements
· OEM/ODM requirements
Our team can recommend a suitable formulation, packaging format and supply solution based on your application and target market.
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