Seafood Expo North America (Boston)
YingHok will showcase its authentic Asian sauces at Seafood Expo North America (SENA) 2026, held in Boston from March 15–17. As a leading Asian sauce manufacturer, YingHok will present sushi vinegar, sashimi soy sauce, mirin, and Halal-certified solutions to seafood distributors, processors, and foodservice suppliers. Participation in SENA highlights YingHok’s commitment to supporting North America’s growing demand for Asian flavors and building strong global partnerships.
TimeMar 15,2026-Mar 17,2026
YingHok to Exhibit at Seafood Expo North America (SENA) 2026
About Seafood Expo North America (SENA)
Seafood Expo North America (SENA) is the largest seafood trade event in North America, attracting seafood buyers from retail, foodservice, wholesale, and processing sectors. Every year, the show brings together more than 1,300 exhibitors from 50+ countries, welcoming over 20,000 seafood professionals.
As a key hub for the U.S. and Canadian seafood industry, SENA connects global suppliers with importers, distributors, and restaurants that drive consumer demand for high-quality seafood and complementary products. With the continued growth of Asian cuisine in North America, the event serves as a powerful platform for introducing authentic sauces and seasonings tailored for seafood applications.
YingHok at SENA 2026
At SENA 2026, YingHok (樱鹤) will highlight its premium Asian sauces designed to complement seafood dishes and support food businesses across North America.
Featured products include:
Sashimi Soy Sauce – enhancing the freshness and umami of raw fish
Sushi Vinegar – crafted for perfectly seasoned sushi rice, ideal for restaurants and large-scale sushi production
Mirin & Cooking Sake – versatile seasonings that elevate seafood marinades and broths
Halal-Certified Solutions – catering to the diverse needs of North American foodservice markets
OEM & Private Label Services – providing flexible manufacturing to distributors and seafood brands
By leveraging YingHok’s factory-direct supply chain and export expertise, the company ensures consistent quality and reliable service for international partners.
Why SENA Matters for YingHok
YingHok’s participation in Seafood Expo North America 2026 aims to:
Expand presence in the U.S. and Canadian seafood markets
Support the rising demand for Asian flavors in seafood and fusion cuisines
Build partnerships with seafood distributors, processors, and restaurants
Showcase YingHok’s role as a trusted global manufacturer of Japanese-inspired sauces
Invitation
YingHok welcomes seafood professionals, distributors, and importers to visit our booth at Seafood Expo North America 2026 in Boston.
➡️ Booth No.: 1853F
Experience how YingHok can deliver authentic sauces that perfectly complement seafood dishes and support global culinary innovation.
subscription



