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Chili Sauce Manufacturer | Custom Cooking Sauces | Restaurant Usage | Wholesale Asian Cooking Sauces

Categories	Custom Salad & Kimchi Sauce
Brand	Yinghok Food & Beverage Wholesale Manufacturer
Model	ZY-SL-14
Shelf life	18 months
Available sizes	1.8L,2kg,1.9L,3.78L,18L
Storage conditions	Store in a cool, dry place
FOB port	Dalian Port
Terms of Payment	T/T
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Update Time	Aug 24,2025

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Detail Information

Chili Sauce Nutrition Facts

Per100g		NRV%
Energy	714KJ	9%
Protein	1.4g	2%
Fat	1.8g	3%
Carbohydrate	36.7g	12%
Sodium	3145mg	157%
Chili sauce combines a spicy taste with a rich aroma. Whether it’s adding a finishing touch to stir-fries or enhancing the flavor of rice, chili sauce has become a classic staple on dining tables worldwide thanks to its distinctive character. It can stimulate appetite, but it should also be consumed in moderation based on personal taste and health conditions.

Chili Sauce Ingredients

Ingredients: Water, fructose-glucose syrup, chili sauce, malt syrup, white granulated sugar, vegetables (garlic, onion, ginger, green onion), edible salt, soy sauce, monosodium glutamate, spices, wheat flour, hydroxypropyl distarch phosphate, sesame seeds, capsicum oleoresin, xanthan gum, caramel color, capsanthin, disodium 5'-ribonucleotides, citric acid, potassium sorbate.

Allergen Information: This product contains soybeans, wheat, and sesame seeds.