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Mini Junmai Daiginjo Gift Set Supplier | Premium Japanese Sake Collection | OEM&ODM Japanese Sake

Mini Junmai Daiginjo Gift Set Supplier | Premium Japanese Sake Collection | OEM&ODM Japanese Sake
Mini Junmai Daiginjo Gift Set Supplier | Premium Japanese Sake Collection | OEM&ODM Japanese SakeMini Junmai Daiginjo Gift Set Supplier | Premium Japanese Sake Collection | OEM&ODM Japanese SakeMini Junmai Daiginjo Gift Set Supplier | Premium Japanese Sake Collection | OEM&ODM Japanese SakeMini Junmai Daiginjo Gift Set Supplier | Premium Japanese Sake Collection | OEM&ODM Japanese SakeMini Junmai Daiginjo Gift Set Supplier | Premium Japanese Sake Collection | OEM&ODM Japanese Sake
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CategoriesCustom Sake
BrandYinghok Food & Beverage Wholesale Manufacturer
ModelKS-QJ-06
IngredientRice,water, rice koji
Milling rate≤ 50%
Alcohol content13-15%
Shelf life5 years
Available sizes180ml
Storage conditionsStore in a cool, dry place away from light.
FOB portDalian Port
Terms of PaymentT/T
DownloadDownload pdf
Detail Information

What is Junmai Sake?

Sake originated in China, and its name was first recorded in the *Rites of Zhou*, an ancient Chinese classic over 3,000 years ago. It was introduced to Japan during the Jōmon period, and by the 14th century, the brewing techniques of sake had matured in Japan, making it the national wine and the most representative traditional alcoholic beverage of Japan.

Dalian is similar to Japan in geographical latitude and climate, giving it a unique geographical advantage for brewing sake. Since 2001, Dalian Kuoshen has adopted Japanese sake brewing techniques, using rice grown in the black soil of Heilongjiang Province, natural mineral water, and imported Japanese yeast. It utilizes the natural low temperatures in Dalian during winter (from November to March of the following year) for fermentation and sake production.

How does YINGHOK Junmai Sake taste?

Sake

A delicate fruity-floral aroma with a clean ,crisp taste. It also good with food and definitely delicious to taste eiher cold or warm.
What's the meaning of milling rate?
"Milling rate" refers to the process of removing the outer bran layer of rice grains, where the remaining core weight accounts for a specific percentage of the original rice. For example, "milling rate" at 50% means 50% of the rice's outer layer is polished away, leaving only the central 50% of the grain (the "heart white") for brewing.
Junmai Sake Advantages
• Mini bottle gift collection
• Premium Junmai Daiginjo quality
• Convenient tasting size
• Attractive retail packaging
• Suitable for travel retail
• OEM available
Junmai Sake Recommended Markets
Ideal For

✔ Airport Duty Free
✔ Souvenir Stores
✔ Online Beverage Shops
✔ Gift Retailers
✔ Beverage Subscription Boxes
Elegant Mini Sake Gift Set for Retail & Sampling
Our Noe Baby Mini Sake Gift Set is designed for consumers seeking premium tasting experiences in compact packaging.

The smaller bottle format is ideal for gift collections, souvenir shops, tasting events and e-commerce beverage brands. Its premium appearance and convenient size make it a popular choice for retailers targeting younger consumers and travelers.

OEM and private label services are available for customized packaging and branding.
What is the difference between dai-ginjo sake, ginjo sake and junmai sake?

TYPE OF KUOSHEN SAKE

Name
Dai-ginjo Sake
Ginjo Sake
Junmai Sake
Milling Rate
50% or less
60%
70%
Materials
water,rice, rice koji
Description
· Crafted from white rice polished to 50% or less of its original grain.

· Features a delicate fruity-floral aroma with a clean, crisp taste.
· Crafted exclusively from white rice, rice koji, and pure water.

· Features a mellow aroma with a rich, smooth flavor profile.
· Renowned for its delicate aroma and refreshingly crisp taste.

Looking for a reliable Junmai Sake manufacturer?

Whether you are building a new beverage brand, expanding your restaurant supply portfolio, or sourcing private label Japanese sake, Yinghok provides flexible OEM/ODM solutions, stable production capacity and professional export support. Contact us today for samples, quotations and customized packaging options.

SAKE FAQs

How long is the shelf life of SAKE ?
5 Years,refrigerate after opening and consume quickly.
What is the alcohol content of sake?
It is usually 13-15 %vol, and the alcohol content can be adjusted according to customer needs.
How to Store Sake?
Sake must be stored in a cool, dry place away from direct sunlight. If exposed to direct sunlight for over two hours, the liquid may turn yellow and spoil. Even when refrigerated, sake's aroma and flavor will gradually diminish over time—for the best taste, consume it as soon as possible after opening.
How does the free sample offer work for wholesale clients before placing a large order?
Prior to your formal bulk order, we can send FREE product samples for quality testing. You only need to cover the international shipping cost for the samples.
Why choose mini bottle packaging?
Mini bottles are ideal for sampling, gifting and premium retail displays.
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