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Spicy Tossed Noodles Recipe | Bold Flavor with YINGHOK Spicy Fragrant Noodle Dressing

Mar 3,2026
YINGHOK Spicy Fragrant Noodle Dressing

Ingredients


Yinghok Noodle Dressing(Spicy Fragrant):20g
Noodles: 200g
Cucumber: 50g
Carrot: 25g
Fried Egg: 1 pc

Instructions


1.Cook the noodles: Pour plenty of water into a pot and bring to a rolling boil over high heat. Add 200g noodles and cook until done. Drain, rinse with cold water, then place in a bowl.

2.Assemble and serve: Shred the cucumber and carrot. Pan-fry 1 egg. Arrange all toppings over the noodles, drizzle with spicy mixed noodle sauce, then toss well to combine before serving.
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